How Long Will Fresh Turkey Last In Fridge


Answers ( 1 )


    How Long Will Fresh Turkey Last In Fridge

    Thanksgiving is just around the corner, which means it’s time to start thinking about turkey. And if you’re like most people, you probably have a lot of questions about how to properly store and cook your turkey. One of the most common questions people have is how long fresh turkey will last in the fridge. The answer, unfortunately, is not as straightforward as you might hope. In this blog post, we’ll explore how long fresh turkey actually lasts in the fridge and give you some tips on how to make it last longer.

    How long does fresh turkey last in the fridge?

    A fresh turkey can last in the fridge for up to two days. After that, it should be cooked or frozen.

    How to store fresh turkey

    If you’re lucky enough to have a fresh turkey for Thanksgiving, you’ll want to make sure it’s stored properly so it will be delicious and safe to eat. Here are some tips on how to store fresh turkey in your fridge:

    – Put the turkey in a large container or bag and place it in the coldest part of your fridge, such as the bottom shelf.

    – If possible, try to keep the turkey below 40°F.

    – Make sure the container or bag is tightly sealed so that no air can get in and spoil the meat.

    – Use the turkey within 2 days for best results.

    What is the best way to cook the fresh turkey?

    Assuming you don’t have a frozen turkey, and you want to cook a fresh turkey, the best way is to brine it. This is a process of marinating the bird in a solution of water and salt (and sometimes sugar, herbs, and spices) overnight, which helps to break down the proteins in the meat and results in a juicier, more flavorful final product.

    To brine a turkey, you’ll need:
    a large container (or two smaller ones) that can fit your turkey snugly
    2 gallons of cold water
    1 cup of kosher salt (or 1/2 cup of table salt)
    1/2 cup of sugar
    Your turkey

    1. Combine the salt, sugar, and water in your container, stirring until the salt and sugar have dissolved.
    2. Add your turkey to the brine, making sure that it’s completely covered by the liquid.
    3. If necessary, weigh down the bird with a plate or other heavy object to keep it submerged.
    4. Cover the container and refrigerate overnight (or for at least 6 hours).
    5. Remove the turkey from the brine before cooking. Rinse it off with cold water and pat dry with paper towels

    How to tell if the fresh turkey has gone bad

    If you’re not sure how long your fresh turkey has been in the fridge, there are a few ways to tell if it has gone bad. The turkey should be a uniform color with no signs of bruising or discoloration. The flesh should be firm to the touch and the skin should be intact. If the turkey has any strange odors, it is probably past its prime and should be discarded. Finally, if the turkey starts to leak a clear fluid, it is definitely time to throw it out.

    Turkey Recipes

    Assuming you have a whole, raw turkey, it will be safe to eat after 3-5 days in the fridge. If it’s been cooked, you can keep it in the fridge for 2-3 days.

    For tips on how to store your turkey so it stays fresh longer, check out this article from the USDA.


    If you’re like most people, you probably have a lot of questions about how long fresh turkey will last in the fridge. We hope that this article has helped to answer some of those questions for you. Remember, it’s always best to err on the side of caution when it comes to food safety. If you’re ever in doubt, throw out the turkey and start over. Better safe than sorry!

Leave an answer