Ube Vs Taro
There are many different types of purple yam, but the two most popular are ube and taro. While they may look similar, they have very different flavors and textures.
Ube is a starchy yam with a slightly sweet taste. It’s often used in desserts like ice cream or cake. Taro is a root vegetable with a nutty flavor. It’s often used in savory dishes like soup or stew.
So, which is better? That really depends on your personal preference. If you like sweet foods, then ube is probably the better choice for you. If you prefer savory flavors, then taro might be a better option.